NEW CHEF AT IVY- THE UNWIND ISLAND BANGALORE BY CHEF RAGHU
Of course, much depends on the man in the kitchen. Chef Sendhil, New executive chef at Ivy, claims to have the best team in his kitchen. He has been associated with the best brands in the hotel industry.
"I believe in variety and catering to every individual's taste. I understand that people today are very health-conscious but at the same time they look for a perfect balance between taste and health. And so, my menu strikes that balance with a wide spread of salads with your choice of dressing and dishes that taste like home-made ones." Says chef sendhil
Call chef sendhil 9742222955 for recipes
Ivy- the unwind island
Sarjapur- Marathahalli ring road, Kadubeesanahalli,
Bangalore-560087
Call 9742222901/2/3/4/5/50/51/55/66/40/47
Labels: bangalore, chefraghu, chefsendhil, ivy, sundaybrunch
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