Sunday, 7 August 2011

NEW CHEF AT IVY- THE UNWIND ISLAND BANGALORE BY CHEF RAGHU




Of course, much depends on the man in the kitchen. Chef Sendhil, New executive chef at Ivy, claims to have the best team in his kitchen. He has been associated with the best brands in the hotel industry.

"I believe in variety and catering to every individual's taste. I understand that people today are very health-conscious but at the same time they look for a perfect balance between taste and health. And so, my menu strikes that balance with a wide spread of salads with your choice of dressing and dishes that taste like home-made ones." Says chef sendhil

"We have different menus for every day of the week. It's a spread that has a variety of dishes from various regions of the globe. The cyclic multi-cuisine menu spread throughout the week keeps our guests happy," Says chef sendhil

Call chef sendhil 9742222955 for recipes  

Ivy- the unwind island
Sarjapur- Marathahalli ring road, Kadubeesanahalli,
Bangalore-560087
Call 9742222901/2/3/4/5/50/51/55/66/40/47

Labels: , , , ,

0 Comments:

Post a Comment

Subscribe to Post Comments [Atom]

<< Home